Numerous monoterpenes, amino acids, dietary fiber, protein, phytosterols, vitamins, and dietary minerals are other constituents. Fresh ginger also contains an enzyme zingibain which is a cysteine protease and has similar properties to rennet . See more Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems (false stems made of the … See more The first written record of ginger comes from the Analects of Confucius, written in China during the Warring States period (475–221 BC). In it, … See more Ginger produces clusters of white and pink flower buds that bloom into yellow flowers. Because of its aesthetic appeal and the adaptation of the … See more The size of the seed ginger, called rhizome, is essential to the production of ginger. The larger the rhizome piece, the faster ginger will be … See more The English origin of the word "ginger" is from the mid-14th century, from Old English gingifer, which derives in turn from the Medieval Latin gingiber, gingiber from the Greek … See more Ginger originated from Maritime Southeast Asia. It is a true cultigen and does not exist in its wild state. The most ancient evidence of its domestication is among the Austronesian peoples where … See more In 2024, global production of ginger was 4.3 million tonnes, led by India with 43% of the world total. Nigeria, China, and Nepal also had substantial production. Production in India Though it is grown in many areas across the globe, ginger is … See more WebMentioning: 2 - The aim of this work was to study the chemical composition of the essential oil extracted from ginger rhizomes (Zingiber officinale Roscoe) and cardamom seeds (Elettaria cardamomum (L.) Maton). Using gas chromatography coupled with mass spectrometry (GC/MS), a total of 43 compounds were identified in ginger essential oil …
Research Progress on Chemical Constituents of Zingiber officinale ...
WebZingiber officinale var. rubrum is known as ‘Halia bara’ in the Southeast Asia region. Many herbal products containing Halia bara are in the market are being used for either cosmetic purposes or well-being. The present study aims to develop a simple, WebFresh or dried ginger is a common traditional Chinese medicine as well as an important spice in China. The volatile components of ginger play important roles i henersheet auto detailing muchungi pa
Chemical Constituents of the Fresh Rhizome of Zingiber …
WebOct 24, 2024 · Zingiber officinale (ZO) is a traditional food condiment. The essential oils of Z. officinale (ZOEOs) are known to have multiple bioactivities. In this study, gas … WebThe major constituents in ginger rhizomes are carbohydrates (50–70%), lipids (3–8%), terpenes (zingiberene, -bisabolene, - farnesene, -sesquiphellandrene, and - curcumene), … WebDec 1, 2024 · A number of studies have reported the analysis and characterization of chemical constituents of essential oils using GC–MS (Mothana et al., 2013, Patra et al., 2015). Zingiber officinale Rosc., known as ginger in English, Adrak in Hindi, Shengjiang in the Chinese and Zangabeel in the Arabic, belongs to the family of Zingiberaceae. It is an ... hener lassonczyk